Gluten-Free Pasta Options You Need To Try
How to eat it
This is another pasta that takes up creamy Alfredo nicely, as well as creamy Vodka sauce. If you’re looking to make a pasta salad, it’s quite flavorful when cold, and makes a great addition to a Greek-inspired pasta salad with olives, feta, cucumber, and tomato, with a little lemon juice and olive oil.