14 Veggies That Are High In Protein
- By
Julia Austin
Source: The Washington Post / Getty
Hubbard squash
This bright yellow squash is packing five grams of protein per cooked cup. In addition to its protein content, it’s loaded with vitamin A and fiber. It tastes good in many of the same things Butternut squash does, like soup, casseroles, or in a roasted veggie dish. You can also just cut it in half, bake it, scoop out the insides, and stuff it the same way you might stuff peppers.
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