10 Products That Make Gluten-Free Living Less Complicated
- By
Julia Austin
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Blue Diamond Nut Thins
It’s hard to make crackers very good, gluten or no gluten. When you remove the gluten, it becomes particularly tricky. Many of the gluten-free crackers I’ve tried crumble into powder in your hands the moment you press a brie-covered knife onto them. Blue Diamond Nut Thins have surprised me, though. They have a line of crackers made from either almonds or pecans, in a good amount of varieties like Hint of Sea Salt, Cheddar Cheese, and Country Ranch. They also have multi-seed varies that are good for serving with fancy cheese on a charcuterie board. But they also have the basics to put on top of soup.
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