10 Products That Make Gluten-Free Living Less Complicated

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gluten-free products

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BRAGG liquid aminos

A lot of people are shocked to discover that they can’t eat soy sauce on a gluten-free diet, but it’s true. And you may discover it at the worst time, like when you’re going to enjoy a delicious sushi meal, thinking, “This is gluten-free, right? It’s just rice, seaweed, and fresh fish!” And then you can’t add the ingredient that ties the whole thing together: soy sauce. So you eat dry, flavorless sushi. So sad. You need to keep BRAGG liquid aminos on hand if you don’t eat gluten. It tastes nearly identical to soy sauce and can be replaced at a one-to-one ratio.

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