15 Microwave Uses That Will Change Your Cooking Game
Peeling garlic is always such a hassle. It’s this teeny, tiny task that you just have to do before you can get your recipe started because a little bit of garlic adds so much flavor. But it leaves you with tons of garlic shoved up under your fingernails. Just put your cloves on a paper towel in the microwave for 10 to 12 seconds. The peel will pop right off.