Clever Ways To Use Those Underused Items In Your Pantry
- By
Julia Austin
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Lentils + canned veggies + broth + tomato sauce
Lentil soup is nutritious, comforting, and easy to make. Simply boil up your lentils, combine them with broth (chicken, beef, or veggie), a bit of tomato sauce, and your preferred canned vegetables. This will come out pretty similar to the soup you’d get at a restaurant. If you have some croutons lying around, toss those on top.
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