Easy Meatless Recipes To Make During The Meat Shortage
Veggie lasagna
Thanks to the ricotta and mozzarella, lasagna already offers a decent amount of protein without the meat. If you opt for a gluten-free lasagna noddle made of quinoa, you’ll get even more protein and fiber. Then just layer your lasagna with sautéed bell peppers, eggplant, and zucchini, leaving out the meat, for a satisfying dish that creates a good amount of leftovers.