Easy Meatless Recipes To Make During The Meat Shortage
Dress up those cups of noodles and prepackaged ramen by adding firm tofu that you sautee in soy sauce and hot sauce in a pan. You can also toss in some jarred, read-to-eat button mushrooms. If you have eggs, add a hard-boiled egg. Throw in sliced jalapenos and bean sprouts. And you basically have restaurant-quality ramen.