15 Creative Ways To Repurpose Items You Throw Out
- By
Julia Austin
Source: Patcharanan Worrapatchareeroj / Getty
Egg cartons for individual sauce servings
Unless you serve a family of 12, you likely have tons of leftovers every time you make, say, pasta sauce or Mole sauce. You don’t have an immediate need for it, since you won’t have that recipe again for a while. But you can pour it into an egg carton to create individual servings of the sauce, and freeze it. Just cut out the portion you’ll need, the day of, and let it defrost.
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