For Better Breakfast Month: Hacks To Improve Breakfast
Gettyimages.com/Close-up overhead shot image of a bowl of morning breakfast on the table. Slices of banana, blueberries, cut strawberries, blackberries, raspberries, crushed nuts are on the whole-grain teff porridge. Teff is gluten-free nutritious grain originally grown in Ethiopia. From 2006 to 2015, teff grain export was banned in order to maintain the country’s domestic supply. This image was taken in the morning, January 19, 2017, Hiroshima Japan. I used an entry-model DSLR and 18-55mm f/3.5-5.6 lens to photograph and Lightroom4 to edit this image. This image was shot with available light source. No flash was used for this shot.
Try something different than oatmeal
You don’t need to have oatmeal as your morning oats. You can try muesli, brown rice, millet, buckwheat, teff, or quinoa. Depending on if the oat is savory or sweet, you can adjust toppings accordingly.
