Classic Appetizers Made Healthy
- By
Julia Austin
Bigstockphoto.com/tow of three mini turkey burger sliders with brioche buns
Sliders on sweet potato buns
Sliders seem so harmless with their teeny, tiny buns. But that’s why you end up eating six of them, and having more bread than you would have on one normal-size burger. Instead of mini buns, use thick slices of baked sweet potatoes, gently fried in olive oil to give them texture.
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