Meal Prep Tips That Can Save You Hours Each Week
- By
Julia Austin
Image Source: Shutterstock
Chop it all when the chopping board is out
Seriously; think of how much time you take cleaning the cutting board, any drying devices like salad spinners, and your knives each time you cut vegetables. If you already have these devices out, take a look in your fridge, and ask yourself if there is anything else you should be chopping for this week.
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