What A Quarantine Vision Board Would Look Like
- By
Julia Austin
Ordering food from a server
That’s it. That’s as simple as my restaurant fantasy gets now. It has nothing to do with a rooftop boujie place anymore. I don’t need a restaurant with black napkins. If I could have a rude server take my order, incorrectly, in a busy loud casual diner, I’d be thrilled. It would mean restaurants were open again!
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