Tips For Eating Healthy On The Road

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healthy eating when traveling

Source: ullstein bild Dtl. / Getty

Pack these non-perishable fruits

Bananas, apricots, peaches, apples, oranges, nectarines, pears, figs. So long as you never refrigerate these in the first place, they’ll stay in good shape in a paper bag in a dry place for several days.

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