Bottoms Up! Six Summer Cocktail Recipes

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1. Guava Margarita

Ingredients:

1 cup guava juice

Lime wedges, for rimming the glass and garnish

Margarita salt, if desired

2 tablespoons fresh lime juice

1/4 cup sliver tequila

1 tablespoon Triple Sec or other orange flavored liqueur

1 tablespoon simple syrup, recipe follows

Directions:

– Pour the guava juice into an ice cube tray and freeze overnight. (One cup of juice should make 8 standard ice cubes.)

– Rub a lime wedge around the edge of a margarita glass and dip immediately in the margarita salt, turning to coat. Place the glass in the freezer for 10 minutes.

– In a blender, combine the lime juice, tequila, Triple Sec, simple syrup, and guava ice cubes and pulse until smooth. Pour into the prepared glass, garnish with a lime wedge, and serve immediately.

– Food Network

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