For episode 607 of 'New Soul Kitchen Remix,' Chef Jernard Wells makes a delicious take on chicken fried steak smothered in creamy gravy with green beans, finished with a classic vanilla Old Fashioned.
Breakfast skillet gets a flavorful upgrade as Chef Jernard Wells puts his signature spin on 'New Soul Kitchen Remix'.
Chef Jernard Wells proves once again that a classic recipe is just the beginning as he takes the traditional Caesar salad and gives it a bold Southern makeover that’s packed with flavor, creativity, and plenty of personality.
Chef Jernard turns a classic meal into a fancy dinner, with stuffed pork tenderloin with a apple bourbon glaze and sautéed butternut squash.