St. Patrick’s Day 2025: Our Cocktail Roundup Is Bound To Get You Lucky! - Page 7
- By
D.L. Chandler
7. Irish Coffee (The Busker)
Source: Walking Eagle Photography
Ingredients:
35 ml The Busker Single Pot Still
20 ml Demerara Syrup (2:1)
120 ml Hot Coffee
Heavy Cream (lightly whipped)
Directions:
In a heated glass, combine Busker Single Pot Still Whiskey, Demerara Syrup, and Hot Coffee. Stir to combine and dissolve the syrup.Gently float lightly whipped cream on top by pouring it over the back of a spoon. Do not stir. Enjoy through the cream.
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