Tasty Ways To Use Pickled Foods

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fermented foods healthy

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Pickled peppers and pimento cheese

Pickled peppers – the sweet kind – taste great with pimento cheese. Or with melted queso. Just get out some toast, and smother it with your soft, warm cheese of choice, and top it with these sweet and spicy peppers. You can also add them to a cheese and pasta bake for more flavor.

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