Cooking is one of those life skills that evolves with us as we age. The more we experiment, the more we grow, but there are a few foundational techniques every woman should have in her back pocket by the time she hits 40. According to The Kitchn, mastering these basics isn’t just about making meals, it’s about building confidence and control in the kitchen. From cracking the perfect egg to reading recipes with intention, these core skills set the stage for countless delicious, stress-free meals.
Here are four simple yet essential kitchen skills every woman should know by now.
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