Tamar Braxton & Ms. E Bring The Heat And the Pork Chops In ‘Brunchin’ With The Braxtons’ - Page 6

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Ingredients for Tamar’s Famous Turkey BLT: 

4 slices of white bread

1 lb. sliced turkey

1 lb. of sliced cheddar cheese

1 lb. Bacon (pork)

1 large tomato, sliced

4 leaves from a head of iceberg lettuce

½  cup of mayonnaise

Method:

1. Place bacon on a sheet tray and bake for 10- 15 minutes until bacon is crispy. Remove the bacon from the oven and let it cool.

2. Lay 4 slices of bread on another sheet pan, lay cheese on one side of the bread, followed by 2 slices of turkey. Break 3 slices of bacon in half for each sandwich and place on top of the sliced turkey. Place lettuce on top of the sandwich along with the sliced tomatoes, add salt and pepper to taste. Take the other 4 slices of bread and place on top of the sandwich.

3. Place a non-stick griddle over medium-high heat.

4. On the outer side of the bread, spread a thin coat of mayonnaise. Place on the griddle mayonnaise side down and cook for 2-3 minutes until the bread is golden brown. While the sandwich is browning, coat the other side of the bread with mayonnaise. Flip the sandwich over and cook the other side for 2-3 minutes until golden brown and serve.

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