Dominique Brown’s Tragic Death Is A Heartbreaking Warning For Black Women To Take Food Allergies Seriously — 5 Things You Can Do! - Page 2
- By
Shanique Yates
2. Label Ingredients Clearly
To avoid any confusion, it is important to provide a detailed ingredient list on the menu whether you are hosting someone with a food allergy or not. Not only will this make guests aware of what they’re consuming, but it can also prevent any accidental exposure to foods that can trigger an allergic reaction.
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