Chocolate chip cookies
Did you know chocolate chip cookies can be full of healthy fats and protein? Well they can be if you try this. Mix a full cup of unsweetened almond butter with one egg, a teaspoon of baking soda, a teaspoon of vanilla, half a cup of maple syrup, one egg and a third of a cup of your favorite dark chocolate chips. Turn them into little cookie mounds and bake them for 10 minutes at 425 degrees. They’ll be gooey, fluffy and delicious. And they have no flour.