Nix the Kitchen Nightmares: How To Become A Good Cook

October 9, 2011  |  

It’s been said that having skills in the kitchen can be the key to a man’s heart. I say, being able to cook well also keeps a woman healthy, wealthy and wise. Takeout is convenient, but it can definitely take a toll on your pockets. Not only is cooking your own meals a lot cheaper, it is often healthier. You know exactly what’s in your food and can avoid the fatty lard and shady chemicals that many restaurants add to their dishes.

Cooking is easy, however becoming a GOOD cook often requires a bit of time and effort.  If everything you prepare ends up burnt, raw or inedible, fear not! You’re not a lost cause. Even if you’re a kitchen’s worst nightmare, there are some simple steps you can take to improve your gastronomic IQ. Here are some suggestions that can transform you into a culinary queen….

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