Breakfast: Strawberry Muffins
Everyone has had traditional blueberry muffins, now take a stab at these delicious strawberry treats!
2 cups flour
2 tablespoons baking powder
1/2 teaspoon salt
1 cup sugar
6 teaspoons sugar
1 1/2 cups chopped strawberries
1/2-1 cup unsalted butter, melted
1/2 cup milk
1 teaspoon vanilla extract
Heat oven to 375°F.
Combine flour, baking powder, salt and 1 cup of the sugar in medium bowl.
Toss in strawberries, set aside.
Beat together eggs, butter, milk and vanilla in small bowl.
Add wet ingredients to the dry ingredients; stir until just combined.
Spoon batter into muffin tins lined with paper.
Sprinkle 1/2 tsp of sugar on top of each muffin.
Bake 25 minutes or until a toothpick inserted in middle of muffin comes out clean.
Recipe/Image Courtesy of Food.com